Looking for an original dessert recipe? Is apple pie the only thing you know how to make? Then you'll want to check out this "Tatin-style" orange and fennel tart recipe! Fennel bulbs ...
Sherry and Shallot Vinaigrette
This recipe for a sherry and shallot vinaigrette comes from the book . This vinaigrette pairs perfectly with asparagus, enhancing its flavor without overpowering it. You can also use it to add a ...
Light and moist dark chocolate cake
This Easter long weekend, I’m sharing my recipe for a perfectly guilt-free treat: a “light” dark chocolate cake.This cake is made with relatively little fat and sugar, so it’s sure to please ...
Coconut milk with chia seeds
Here is my recipe for a delicious, exotic dessert: coconut milk with chia seeds. Chia seeds, which originate from Mexico, are very rich in protein, fiber, and omega-3 fatty acids. When soaked in ...
Garlic Omelet
Here is a traditional recipe from my beautiful region in southwestern France: the young garlic omelet. This dish is a staple of Aquitaine’s culinary traditions, where it’s enjoyed as soon as spring ...
Rice pudding flavored with pandan and orange blossom
The best rice pudding in the world! Here is my recipe for rice pudding flavored with pandan and orange blossom. Pandan is a plant widely used in Asian cuisine. You can find pandan leaves at specialty ...
Spinach Cake
Are you lacking inspiration or motivation to cook spinach, that tricky vegetable? Why not try this spinach cake recipe! It’s a very simple dish to prepare: wash the spinach, chop it up, mix it into ...
Pork Stir-Fry with Chorizo
A simple pork stir-fry with onions, smoked bacon, and chorizo. Best served with fresh pasta. ...
Homemade Dark Chocolate Cookies
It was my buddy Freddie who used to bake these cookies in our dorm, to share with all our friends on the floor. He gave me the recipe after I promised him I’d always use dark chocolate to make them ...
Strawberry Salad with Lemon and Verbena
Here’s my super-simple recipe for lemon-verbena strawberry salad, just the way we make it at home. It’s a super easy and quick recipe, and very light, since it doesn’t call for any added sugar—just ...
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