Here’s an easy, family-friendly, and delicious recipe for pan-seared tuna steaks with onions. At the end of cooking, the pan is deglazed with balsamic vinegar to capture the cooking juices and coat ...
My Easy Pastry Cream
Here is my easy custard recipe, inspired by Françoise Bernard’s. For younger readers, this author is known for her simple, economical, and user-friendly recipes that have influenced several ...
Squash soufflé
Here is my recipe for squash soufflé, which will make a delicious starter for your fall dinner. As you’ll see, this recipe is very easy to prepare. You’ll need to puree the squash and mix it with a ...
Chicken with Lemon
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Grilled duck breast with fig sauce
This recipe for duck breasts served with a sauce made from fig jam and balsamic vinegar is easy to prepare and delicious. It’s perfect for a meal with family or friends, thanks to its sweet-and-salty ...
Pumpkin Soup
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Breton beer galettes
Here is the recipe—tried and tested time and again—for Breton buckwheat galettes made with beer. In Brittany, these galettes are used for savory dishes, while wheat flour is reserved for sweet ...
Sea bass fillets with fennel
Here’s my simple and delicious recipe for sea bass fillets with fennel. If you’re not familiar with sea bass, it’s a fish of the same species as sea bass, but it lives in the Mediterranean rather than ...
Braised endives with onions
Not a fan of endives because you find them too bitter? I recommend trying this recipe for braised endives with onions!The slow process makes them both golden and tender. Plus, the onions, butter, ...
Thai Fish Cakes (Thot Man Pla)
If you're looking for an idea for a cocktail party or an original appetizer, you're sure to love this recipe for Thai fish cakes. This traditional dish, called Thot Man Pla, is made with ...
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