Here’s my recipe for red wine sangria—it’s easy to make.
It’s a summer classic—refreshing, fruity, and loved by everyone. I make it every time I host a party or for a poolside cocktail hour 😎
I make this sangria using oranges and lemons as a base. You can also add any seasonal fruit, but be careful because some of them spoil quickly (like bananas and strawberries).
Personally, I like to add a few peaches or nectarines with the skin on in the summer. In general, for this sangria, I recommend choosing “organic” fruit since it will be soaking in the alcohol with its skin on for a long time…


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