Recettes de niveau élémentaire

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Flageolets with Cream and Ham

Here is the recipe for flageolet beans with cream and ham that my mother used to make for us when we were children. It’s a very simple dish, quick to prepare, and both hearty and delicious!If you’re ...

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Chocolate and Almond Roll

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My Easy Pastry Cream

Here is my easy custard recipe, inspired by Françoise Bernard’s. For younger readers, this author is known for her simple, economical, and user-friendly recipes that have influenced several ...

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My Easy Dark Chocolate Ganache

Here is my recipe for an easy dark chocolate ganache. This chocolate sauce is one of the most popular creations in pastry making. Its origins date back to 19th-century France, where pastry chefs ...

West Indies

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Easy Orange Rum Punch

Here is my foolproof recipe for rum and orange punch, just like they make in the Caribbean, which I’ve made countless times for cocktail parties and celebrations. ...

Tunisia

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Tunisian-style zucchini ajlouk

Zucchini ajlouk is a traditional Tunisian dish. It is a salad made with cooked zucchini that has been mashed into a purée and seasoned with a blend of spices and harissa, as well as garlic and olive ...

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Champagne Soup

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Salmon, Herb, and Pink Peppercorn Cake

Here’s a foolproof, budget-friendly recipe with a touch of originality for this smoked salmon cake with herbs and pink peppercorns. It’s the perfect dish for a picnic or brunch—it can be enjoyed hot ...

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My homemade shortcrust pastry

Here’s my go-to recipe for homemade shortcrust pastry—it’s easy to make. This is my tried-and-true recipe that I’ve been using for years, and it’s helped me create countless delicious, authentic tarts ...

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Easy Yogurt Cake

Here’s my mom’s recipe for an easy yogurt cake. It’s a family favorite, and I think it was actually the first recipe I ever made as a kid! It’s very simple to make because there’s no need to weigh ...