I discovered this recipe for parsnip soup with mushrooms and hazelnuts in the book . This little book offers simple and clever recipes to help you get started with vegan cooking without sacrificing ...
Les Terrines de Sophie
Ces Terrines de Sophie étaient attendues avec impatience ! Avec la complicité de Bernard Vaxelaire, son ami, chef étoilé, Sophie a concocté 80 recettes.Originales, simples et rapides, à base de ...
Les Cakes de Sophie
On ne présente plus le célébrissime "Les Cakes de Sophie", qui en son temps a ringardisé le sempiternel cake aux olives ! Sophie vient lui substituer une ...
Cuisiner… Trop Facile !
Pour la petite histoire, j'ai acheté à l'origine ce livre "Cuisiner... Trop Facile !" pour l'offrir à mon père qui venait de se séparer. Or lorsque j'ai ...
La Cuisine Vietnamienne et Chinoise
Voici un petit livre que j'ai acheté il y a bien longtemps, mais auquel je fais confiance pour réaliser des plats chinois ou vietnamiens authentiques. Il ne comporte pas de ...
Mustard Leaf Soup with Turmeric
Last weekend, I wandered through an Asian market near my house and bought some mustard greens and taro. These were two vegetables I hadn't tried before, but they made me want to cook with ...
Traditional Irish Lamb Stew with Beer
I finally made traditional Irish stew, made with lamb and vegetables and simmered in a mixture of broth and beer. Given how well it went over at the dinner table, I’ve decided to share this recipe ...
Chocolate and Raspberry Cake
Here is my recipe for chocolate and raspberry cake. This dessert is as delicious as it is easy to make.If you’re looking for a change from the usual chocolate fondant, here’s an equally indulgent ...
My Authentic Chili con Carne
Since returning from my trip to Mexico, I’ve gotten into the habit of cooking the dishes I loved there myself. I especially enjoy this authentic chili con carne recipe—a hearty and delicious dish, ...
Vegan Carrot-Banana-Seed Cake
To create this vegan "carrot-banana-seed" cake recipe, I drew inspiration from the excellent book . However, I did make a few adjustments to the measurements to suit my taste. This recipe is a vegan ...
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