Here’s one of my favorite summer recipes: Greek salad—delicious and easy to make. All the colors of the Mediterranean come together in this dish. This classic combination of summer vegetables, olive ...
Portuguese-style cod (Bacalhau a Brás)
Bacalhau à Brás has become one of the most iconic dishes of Portuguese cuisine. You’ll find it on the menu at every traditional restaurant, sometimes listed as bacalhau dourado (golden cod). It’s a ...
Kale and Chorizo Soup
I discovered this kale and chorizo soup during a trip to Lisbon, and I’ve enjoyed making it at home ever since. It’s very simple to prepare, yet offers a delightful blend of textures and flavors. The ...
Flat bean fritters
Here is my recipe for flat green bean fritters, also known as Pataniscas de Feijo Verde in Portuguese. I discovered this dish during a cooking class in Lisbon and have made it several times ...
Beef and Turmeric Samosa
I’d like to share with you this excellent recipe for beef and turmeric samosas, which I discovered during a cooking class taught by a chef from Laos. These little pastries are pretty easy to make ...
Salmon and Spinach Sun Tart
Here is my recipe for a salmon and spinach sun tart. The sun tart is the "trendy" dish of the moment, perfect for a cocktail party. This sun-shaped tart made of crispy pastry is a treat for ...
Queen of Sheba Chocolate Almond Cake
Here is the famous recipe for the chocolate and almond cake my mom used to make for us—I call it the Queen of Sheba. This rich, dark chocolate cake is one of my childhood favorites, which I used to ...
Cold zucchini, mint, and feta soup
If you're looking for a refreshing and light recipe idea for a summer meal, this cold zucchini, mint, and feta soup is just the thing for you! It’s also easy to make and requires just a few ...
Swiss chard Pad Thai-style
Pad Thai is an iconic dish of Thai cuisine, made with stir-fried rice noodles and shrimp or chicken. In this vegetarian recipe, I use Swiss chard to add a meaty texture, along with cashews for ...
My Authentic Lemon Meringue Pie
Here is my recipe for an authentic lemon meringue pie, which I used to bake for the whole family when I was a child. It used to take me several hours back then, but seeing everyone enjoy it more than ...
- « Go to Previous Page
- Page 1
- Interim pages omitted …
- Page 20
- Page 21
- Page 22
- Page 23
- Page 24
- Interim pages omitted …
- Page 33
- Go to Next Page »
End of content
End of content













Follow us on social media