Archives des Brunch

All recipes and menus for a memorable brunch

Here you’ll find all the recipes for brunch dishes, lovingly crafted for you by the site’s foodies!

Brunch—that delicious blend of breakfast and lunch—is much more than just a meal: it’s a time for togetherness and indulgence.

Whether you’re celebrating a special occasion or simply enjoying a Sunday with family or friends, brunch brings together everything we love. Crispy pastries, open-faced sandwiches, comforting savory dishes, fresh juices, and sweet treats all come to the table to satisfy every craving.

This moment of sharing, halfway between relaxation and culinary discovery, is the perfect opportunity to slow down, savor, and indulge. So, settle in comfortably, let yourself be tempted by the variety of flavors, and fully enjoy this gourmet moment!

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Salmon and Spinach Sun Tart

Here is my recipe for a salmon and spinach sun tart. The sun tart is the "trendy" dish of the moment, perfect for a cocktail party. This sun-shaped tart made of crispy pastry is a treat for ...

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Queen of Sheba Chocolate Almond Cake

Here is the famous recipe for the chocolate and almond cake my mom used to make for us—I call it the Queen of Sheba. This rich, dark chocolate cake is one of my childhood favorites, which I used to ...

Provence

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Citrus Marmalade

Today I’d like to share with you a recipe for citrus citre jam, passed down to us by our grandmother. The citre, also known as gigérine, méreville, or “jam watermelon,” is a very old fruit that has ...

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My Authentic Lemon Meringue Pie

Here is my recipe for an authentic lemon meringue pie, which I used to bake for the whole family when I was a child. It used to take me several hours back then, but seeing everyone enjoy it more than ...

Spain

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Potato Omelet

Here is my recipe for potato omelet, also known as tortilla de patatas, a classic Spanish tapas dish. ...

Lebanon

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Traditional hummus

Hummus (pronounced "hoom-us") is a staple dish of Middle Eastern cuisine, widely enjoyed in places like Lebanon and Israel. Served there as a main course, it’s enjoyed here as an appetizer ...

Italy

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Onion panzerotti

Here is my original and delicious recipe for onion panzerotti. Panzerotti are small Italian pastries made from pizza dough and traditionally filled with tomato and mozzarella. They are then folded and ...

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Cake with Bleu d'Auvergne, Bacon, and Walnuts

This Bleu d'Auvergne and walnut cake is a twist on the classic winter cake, featuring walnuts and cheese. I drew inspiration for this recipe from the classic , which I highly recommend if you ...

United States

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Pumpkin Cookies

Here’s my recipe for pumpkin cookies—delicious treats that kids and adults alike will love! The pumpkin flesh adds a delicate flavor and a beautiful orange color to these cookies. Thanks to this ...

Corsica

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Brocciu Omelet

Here is the recipe for this unforgettable Brocciu omelet, which I discovered during a trip to Corsica. Brocciu is a staple in Corsican desserts, whether in cookies, the famous fiadone or Corsican ...