Here is my foolproof recipe for rum and orange punch, just like they make in the Caribbean, which I’ve made countless times for cocktail parties and celebrations. ...
Sort
Filter by…
Add
Traditional Savoie Tartiflette
3
Here is my recipe for traditional Savoyard Tartiflette, just as the locals in the region have cooked it for me! Tartiflette is the ultimate comfort food, perfect for sharing with friends over a good ...
Add
Pear and Dark Chocolate Cake
4
I drew inspiration for this recipe for a pear and dark chocolate cake from a recipe in the famous book . The pears, poached with a touch of rum, are perfectly tender, and their flavor blends ...
Add
Carrot Cake
6
Here is my recipe for carrot cake, also known as "carrot cake" in English-speaking countries. It’s a very simple cake that’s served dusted with powdered sugar or topped with cream ...
Add
Beef Empanadas
1
An empanada is a small pastry (or puff pastry), traditionally filled with meat or other ingredients depending on regional customs. In Argentina, the edges of empanadas are crimped (called a ...
Add
Spiced red cabbage
6
Having spent a few years in Germany, I discovered there that they serve this spiced red cabbage. As a true Frenchman, I was a bit skeptical at first, but I ended up finding it delicious, thanks to ...
Loading more posts...
End of content
End of content
Follow us on social media