Archives des Italy

All recipes and menus from Italy

Italian cuisine, renowned worldwide for its richness and diversity, is a true journey through Mediterranean flavors. Based on simple yet high-quality ingredients such as pasta, olive oil, mozzarella, fresh tomatoes, and aromatic herbs, it blends tradition with creativity.

Every region of Italy offers unique specialties, from creamy risottos in the north to savory pizzas in the south. Synonymous with conviviality and sharing, Italian cuisine delights the palate with its authenticity and sun-kissed aromas, bringing a touch of dolce vita to every dish.

So discover a selection of recipes from our food experts that will take your taste buds on a journey to il bel paese!

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My Easy Homemade Pesto

Here is my recipe for homemade pesto—easy to make and irresistible.Pesto is a classic condiment in Italian and Mediterranean cuisine. It pairs perfectly with pasta, but also goes well with fish or ...

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Onion panzerotti

Here is my original and delicious recipe for onion panzerotti. Panzerotti are small Italian pastries made from pizza dough and traditionally filled with tomato and mozzarella. They are then folded and ...

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Grandma Vizzini's Spaghetti alla Genovese

This simple and delicious recipe comes from our Italian grandmother. The sauce is known as a "white" sauce—meaning it contains no tomatoes—but it also contains no cream; instead, the ...

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Easy Carbonara Pasta

Welcome to this easy carbonara pasta recipe.This iconic Italian dish combines simple ingredients with flawless technique to create a symphony of flavors that will delight your taste buds. Follow our ...

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Pépé Vizzini's Cannelloni

Here is the recipe for beef and spinach cannelloni that my Italian grandfather used to make for family dinners. Our mouths would water and our eyes would light up when we saw the dish arrive, and ...

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Milanese-style breaded veal cutlet

Here is a simple recipe for Milanese-style breaded veal cutlets, which my mom used to make for us when I was a child. Milanese-style breaded veal cutlets are a classic Italian dish, famous for their ...

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Sicilian-Style Pasta

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Neapolitan-style pizza

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Eggplant Parmigiana

Here is my recipe for eggplant parmigiana, which a Sicilian friend introduced me to. It takes a little time to prepare, but it’s not particularly difficult, and it’s absolutely delicious! ...

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Verrine of panna cotta with pan-seared strawberries and homemade cookie

Here is my recipe for a "panna cotta"-style dessert in a glass, topped with pan-seared strawberries and a homemade cookie! Panna cotta (meaning “cooked cream” in French) is a traditional ...