Name: Easy Carbonara Pasta
Prep time: 30 min
Yield: 4 celebrities
Cuisine: Italy
Ingredients: 500 oz oftagliatelle; 200 oz ofbacon bits; 20 fl oz ofcrème fraîche; 100 oz ofGrated Parmesan; 20 oz ofbutter; 2 eggs

Easy Carbonara Pasta

main courses pasta and rice quick meals student kitchen

Updated on 04 February 2024 by

toquetoque

8 reviews 4.1 : Very good

Cuisine

Italy

Level

Elementary

Preparation

30 minutes

Welcome to this easy carbonara pasta recipe.

This iconic Italian dish combines simple ingredients with flawless technique to create a symphony of flavors that will delight your taste buds. Follow our easy recipe and discover how to make this creamy pasta, generously coated in a rich sauce made with eggs, Parmesan, and pancetta.

You can make this carbonara with spaghetti or tagliatelle. It’s even better with fresh pasta, but you can certainly use dried pasta, which reduces packaging waste if you don’t make it yourself, and is cheaper than fresh pasta.

Let yourself be tempted by this delicious, hearty, foolproof, and authentic recipe that will transport you to Italy in just a few minutes, with no effort!

For

celebrities

Add to shopping list

17.6 oz of tagliatelle
7 ¾ oz of bacon bits
6.8 fl oz of crème fraîche
3.5 oz of Grated Parmesan
0.7 oz of butter
2 eggs

1
Put the pasta on to cook.
2
Meanwhile, sauté the bacon bits without adding any oil; their own fat will be enough.
3
Then mix the egg yolks, bacon bits, and the remaining ingredients in a bowl.
4
Add the sauce to the pasta. Serve immediately.

Comments

Sylvie
March 19, 2019
Crème fraîche dans une carbo ?
Reply
- Sylvain
  April 14, 2019
  Bonjour Sylvie, oui en effet j’ai toujours cuisiné la carbo avec de la crème fraîche, mais je ne revendique pas que ce soit la recette traditionnelle 🙂
  Si tu as une bonne recette de la “vraie” carbonara italienne, je suis preneur !!!
  Reply