Our gourmet chefs' best recipes

Burgundy

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My Easy Gougère

Here’s my recipe for an easy gougère, which I got from a friend who’s originally from Burgundy. The gougère is indeed an iconic Burgundian specialty, originating from central-eastern France. It ...

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Scallops Flambéed with Whiskey

If you're looking for a dish that's easy to prepare but makes a big impression at the table, come try this recipe for scallops flambéed with whiskey!This rich, woody spirit enhances the ...

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Avocado and Smoked Salmon Verrines

Here’s my tried-and-true, delicious recipe for avocado and smoked salmon verrines. If you’re looking for a colorful and slightly gourmet appetizer, these pretty bites should catch your eye. They’re ...

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Two cream soups: cauliflower and broccoli with galangal

Here’s my recipe for a duo of cream of cauliflower and broccoli soups, flavored with galangal. I learned how to make this dish during a cooking class. It has since become one of my go-to recipes for ...

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Grilled fish duo with mandarin emulsion

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Herb-Marinated Tofu

Here’s my super-simple recipe for tofu marinated in fresh herbs (thyme, rosemary, tarragon, basil, parsley, etc.). Tofu, also known as "soy cheese," has a fairly neutral flavor. That’s why ...

Argentina

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Eggplant in Escabèche Sauce

A recipe straight from Argentina, in its original version without subtitles (for now)... Thanks, Ana!!! ...

Argentina

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Beef Empanadas

An empanada is a small pastry (or puff pastry), traditionally filled with meat or other ingredients depending on regional customs. In Argentina, the edges of empanadas are crimped (called a ...

Corsica

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Easy Corsican Canistrelli

Canistrelli are small, very crispy cookies from Corsica, available in various shapes and with exquisite flavors. Since I love them so much, I decided to try making them myself, and after a few ...

Argentina

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Chimichurri

Chimichurri is the sauce traditionally used in Argentina and Uruguay to season grilled meats in an "asado." This recipe was shared with us by a native of Buenos Aires named Eduardo Rejduch ...