Les meilleures recettes pour l'hiver

All recipes and menus Winter

Here you’ll find all the perfect recipes for a winter meal, lovingly crafted for you by the site’s foodies!

When the cold sets in and the days grow shorter, the kitchen becomes our refuge. Winter is the season when we take pleasure in simmering hearty dishes, savoring comforting meals, and sharing warm moments around the table. Steaming soups, dishes in sauce, golden gratins, and indulgent desserts satisfy our desire for cozy comfort.

Whether you’re looking for a family meal after a freezing day or a sweet treat to enjoy by the fire, these winter recipes will bring you warmth and satisfaction. Discover how to make the most of seasonal ingredients and create dishes that warm both body and soul!

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Provençal Beef Stew

The kids came home for the holidays, so I made them my mother’s famous Provençal beef stew. I use beef cheek for this dish, which I marinate the night before in an aromatic red wine broth. The next ...

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My Traditional Yule Log

Here is my recipe for the traditional Yule log, just the way my mom always made it. It’s a real treat that requires quite a bit of preparation, but the result is truly excellent. So I decided to ...

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Lentil Soup with Ricotta

Here is my recipe for lentil soup with ricotta, inspired by the recipe in the book . I’ve slightly modified the ingredients and instructions from the original recipe to simplify a few steps. In the ...

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Almond milk panna cotta with roasted clementines

I created this recipe for almond milk panna cotta with roasted clementines for a lunch with my coworkers. The verdict was unanimous: they loved it! With the holidays approaching, this recipe would ...

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My Milanese-style veal osso buco

I’ve tried several osso buco recipes, but this traditional Milanese-style veal osso buco is definitely my favorite, with its mixed vegetables and slightly lemony sauce. Osso buco (which could be ...

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Cream of parsnip soup with curry mousse and chorizo

Here is my recipe for parsnip soup with a curry and chorizo foam. It was after a meal at the restaurant L'Art et du Temps in Toulouse that I decided to recreate my own version of this soup. This ...

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Vegan Carrot-Banana-Seed Cake

To create this vegan "carrot-banana-seed" cake recipe, I drew inspiration from the excellent book . However, I did make a few adjustments to the measurements to suit my taste. This recipe is a vegan ...

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Risotto with einkorn wheat, sweet potato, and Comté cheese

Have you heard of einkorn wheat? Also known as "engrain," it’s the first grain ever cultivated by humans! Here, I invite you to rediscover this ancient grain by preparing it risotto-style, ...

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Country-Style Pumpkin and Spinach Tart

I created this recipe for a rustic pumpkin and spinach tart for a potluck dinner with friends, and since it was a hit with everyone, I decided to post it on my favorite cooking website :) This tart ...

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Sautéed veal with carrots, served with a spiced wine sauce

Thanks to Thomas for this recipe for veal stir-fry, slow-cooked with carrots and other vegetables in a fabulous sauce made with red wine, spices, and herbs. We enjoyed this authentic, flavorful dish ...