Les meilleures recettes pour l'été

All recipes and menus Summer

Here you’ll find all the seasonal recipes for a summer meal, lovingly crafted for you by the site’s foodies!

Summer is the season for al fresco dining, sun-kissed ingredients, and light, refreshing recipes. As the days grow longer and temperatures rise, our kitchen comes alive with freshness and vibrant colors. Crisp salads, fragrant grilled dishes, juicy fruits, and icy desserts take center stage on our plates.

Whether you’re a fan of impromptu picnics, sunset cocktails, or family meals under the arbor, these summer recipes will inspire you to cook with simplicity and indulgence. Discover ideas to showcase seasonal produce and enjoy the summer!

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Roasted salmon with fresh herbs

I drew inspiration for this recipe for roasted salmon with fresh herbs from the book , which features a selection of recipes that are indeed quite simple to prepare, yet nonetheless original and ...

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Seared polenta with tomato sauce

Discover this delicious recipe for pan-fried polenta with tomato sauce. It’s a Southern-inspired dish that’s very easy to prepare and perfect for a vegetarian meal or as a side dish with grilled fish ...

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Candied cherry tomatoes

Sun-dried tomatoes are typical of southern Italy, and particularly of Sicily. There, the sun is used to draw moisture from the tomatoes, allowing them to be stored in the open air. Tomatoes that have ...

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My Authentic Andalusian Gazpacho

Here is my authentic recipe for Andalusian gazpacho (or "gazpacho" in Spanish), which a Spanish friend taught me. This traditional recipe highlights fresh vegetables (tomatoes, cucumbers, ...

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Pineapple-Coconut Energy Smoothie

Try this refreshing and energizing pineapple and coconut milk smoothie recipe—you won’t regret it!Whether you need a boost to start your day or are looking for a refreshing and invigorating drink ...

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Stuffed Eggplant with Feta

This recipe for eggplant stuffed with feta was inspired by the excellent book . I started with a Turkish recipe for eggplant with cracked wheat, adding feta and adjusting some of the cooking ...

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Thai Mango Salad (Yum Ma Muang)

I made this Thai mango salad during a cooking class, and I’ve been serving it ever since at Asian-inspired dinners. It’s the perfect starter for a summer meal, as it’s light, refreshing, and ...

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Rhubarb and Apricot Tart

This delicious rhubarb-apricot tart combines a fruit and a plant with a sweet flavor—ingredients not often used in baking. This unique pairing is complemented by an almond filling and a homemade ...

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Spiced Zucchini Tart

I found this recipe for a spiced zucchini tart in the excellent book . In this Mediterranean-inspired tart, you won’t find any crème fraîche or cheese. So this isn’t just another variation on ...

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Sautéed zucchini with black olives

These sautéed zucchini with black olives are one of my go-to recipes, which I make all the time once the warm weather arrives. It captures all the flavors of my native Provence: garlic, olive oil, ...