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Chocolate Zucchini Cake

desserts baking cakes chocolate creative cuisine pastries

Updated on 23 August 2025 by

views 437

6 reviews 4.4 : Very good

Diet

Lactose-free Lightweight Vegetarian

Level

Calories

214 kcal

Preparation

15 minutes

Cooking

20 minutes

Here’s my recipe for a chocolate zucchini cake—it’s both unique and delicious!

Another great thing about this cake is that it’s butter-free and very light. So you can indulge without any guilt 😋

Since it contains no dairy, this chocolate zucchini cake is suitable for a lactose-free diet.

I hope you’ll give this recipe a try, and I hope you enjoy it. Thanks in advance for your comments!

For

people

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7 ¾ oz of dark chocolate for desserts
3 eggs
2.8 oz of sugar
2.8 oz of flour
1 zucchini (about 250 g)
1 bag of baking powder

1
Melt the chocolate in a double boiler.
2
Peel the zucchini and grate it.
3
In a mixing bowl, beat the eggs and sugar.
4
Add the grated zucchini and the melted chocolate.
5
Add the flour and baking powder.
6
Bake in the oven 20–25 minutes at 180°C.

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