Comme moi vous adorez la brioche, et vous rêvez d'en réaliser une par vous-même ? Vous devriez apprécier ma recette de la brioche tressée faite maison. Celle-ci vous permettra d’obtenir une brioche à ...
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My Chocolate Banana Pie
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Here’s my recipe for a chocolate-banana tart—easy to make and truly irresistible 🤩 Sweet tooths will be in heaven with this chocolate-banana tart made with a shortcrust pastry base and topped with ...
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The fascinating history of lemon meringue pie
Wondering where lemon meringue pie comes from, and who invented the recipe? Discover the fascinating history of meringue pie here! Few desserts arouse as much admiration as lemon meringue pie. Both ...
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My Easy Mousseline Sauce
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Today, I’d like to share my easy-to-make mousseline sauce recipe with you. Mousseline is a classic French sauce—light and creamy. It transforms your poached fish, asparagus, or steamed vegetables into ...
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Avocado chocolate mousse with crispy dried-fruit tuiles
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Here is my recipe for a plant-based chocolate mousse made with avocado, topped with a crispy tuile made with dried fruits (dates, walnuts, coconut). This is a completely vegan recipe (it contains no ...
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Homemade clarified butter (ghee)
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Here is my very simple recipe for clarified butter, a useful and healthy staple in the kitchen if you want to fry or cook with butter.Clarified butter is widely used, particularly in Indian cuisine ...
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4-hour leg of lamb
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Here is my recipe for a four-hour leg of lamb, slowly roasted in the oven in a broth made with veal stock, port, white wine, and garlic cloves.If you’re looking for an alternative to the traditional ...
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Cream of parsnip soup with curry mousse and chorizo
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Here is my recipe for parsnip soup with a curry and chorizo foam. It was after a meal at the restaurant L'Art et du Temps in Toulouse that I decided to recreate my own version of this soup. This ...
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Shortbread, mascarpone, and passion fruit
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Here’s one of my recipes that always impresses guests: mascarpone and passion fruit shortbread cookies. These little cookies are a delicious, gourmet-style dessert—yet quite easy to make. You’ll just ...
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Wild berry tartlets on shortbread
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A delicious shortbread cookie reminiscent of the famous Breton cookie, topped with a rich and indulgent vanilla whipped cream: this is the perfect base to showcase the wild berries typical of ...
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