Here’s my foolproof recipe for mussels marinières, served with spaghetti. It’s a simple, hearty dish that smells of the sea and the ocean breeze, and one we love to enjoy with family or ...
Zucchini Gratin Dauphinois
Looking for a lighter, more nutritious version of gratin dauphinois? This zucchini gratin dauphinois recipe builds on the foundation of our traditional potato gratin, alternating layers of tender ...
Old-Fashioned Rice Cake
Here is the recipe for old-fashioned rice pudding (also known as rice au lait). It’s a caramelized, melt-in-your-mouth dessert that our dear grandma used to make for us, and which we absolutely loved ...
My Easy Mousseline Sauce
Today, I’d like to share my easy-to-make mousseline sauce recipe with you. Mousseline is a classic French sauce—light and creamy. It transforms your poached fish, asparagus, or steamed vegetables into ...
Squid in white wine
Here is my dear friend Mrs. Zaplana’s recipe for squid in white wine, served with saffron rice! This recipe is full of Mediterranean flavors and showcases squid (also known as calamari, chipirons, or ...
Provençal-Style Cod Stew
Here is my authentic recipe for Provençal cod stew. It’s a simple, popular, family-style dish that I’ve always loved eating ever since I was a child. This cod stew is simmered with potatoes and ...
Basque Cheesecake, just like at La Viña
Here’s my cheesecake recipe, inspired by the one served at La Viña, a famous restaurant in San Sebastián... For the record, they make there what the New York Times called in 2021 “the best cheesecake ...
Avocado chocolate mousse with crispy dried-fruit tuiles
Here is my recipe for a plant-based chocolate mousse made with avocado, topped with a crispy tuile made with dried fruits (dates, walnuts, coconut). This is a completely vegan recipe (it contains no ...
Homemade Vegetable Pâté
Here’s a recipe for a homemade vegetable pâté that makes a delicious spread (or dip) for a cocktail party. It’s also gluten-free and lactose-free, so it’s sure to be a hit with all your guests, ...
My Authentic Fish and Chips
Here’s a classic recipe from traditional English cuisine: authentic “fish and chips”! As you’ll see, it’s actually a very easy dish to make, as long as you have the right equipment for deep-frying ...
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