Les meilleures recettes avec cuisson au four

Baking : All recipes and menus

Here you’ll find all the recipes that involve baking as part of their preparation.

Baking is one of the oldest and most versatile methods in cooking. It involves exposing food to dry, even heat, allowing for gentle or intense cooking depending on the temperature selected. Ideal for roasted meats, gratins, cakes, breads, and roasted vegetables, this technique preserves flavors and creates a golden, crispy crust while keeping the inside tender.

Among its advantages are even cooking, low fat content, and the ability to prepare large quantities without constant supervision. On the other hand, its drawbacks include longer cooking times and higher energy consumption compared to other cooking methods. When mastered, however, oven cooking remains an indispensable ally for enhancing both savory dishes and desserts.

Want to learn more about this culinary inspiration? Read our article #.

Indonesia

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Chicken Skewers with Satay Sauce

This recipe for chicken skewers with satay sauce is very popular in Indonesian and Thai cuisine. These irresistible skewers are perfect for an Asian-inspired or contemporary dinner. They’ll also add ...

Portugal

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the traditional Sericaia from Portugal

Here is the recipe for traditional Portuguese Sericaia, which I learned to make during a cooking class in Lisbon.Sericaia is a very old Portuguese dessert, typical of the Alentejo region of ...

Basque Country

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Basque-Style Roast Chicken

This recipe for Basque-style roast chicken is one of my go-to weeknight meals.It’s perfect for a romantic dinner for two or a meal with the whole family. And thanks to this easy-to-prepare recipe, ...

Brittany

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Breton Shortbread with Salted Butter

Here is my recipe for Breton shortbread with salted butter—it’s easy to make and includes all the preparation details. Origins Breton shortbread is a regional specialty, rooted in the pastry ...

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Salmon and Spinach Sun Tart

Here is my recipe for a salmon and spinach sun tart. The sun tart is the "trendy" dish of the moment, perfect for a cocktail party. This sun-shaped tart made of crispy pastry is a treat for ...

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My Authentic Lemon Meringue Pie

Here is my recipe for an authentic lemon meringue pie, which I used to bake for the whole family when I was a child. It used to take me several hours back then, but seeing everyone enjoy it more than ...

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Parsnip and Potato Gratin

Here is my recipe for a parsnip and potato gratin. It’s sort of a “modern take on gratin Dauphinois,” where parsnips join the potatoes.For those unfamiliar with this vegetable, the parsnip is a ...

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Grilled zucchini with olive oil

When the warm weather arrives, I love making these zucchini slices, roasted in olive oil and seasoned with spices. They’re very easy to make, especially if you use a mandoline to slice them and roast ...

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Rustic Salmon and Spinach Tart

This recipe for a rustic salmon and spinach tart is a family favorite. It harmoniously blends the flavors and colors of these two premium ingredients, all on a base of homemade shortcrust ...

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Dark Chocolate, Amaretto, and Almond Cake

This recipe for dark chocolate, Amaretto, and almond cake is both easy to make and unique. It’s sure to become a staple on your table!If you’re not familiar with Amaretto, it’s a sweet, fragrant ...