Herbes de Provence : nos idées recettes

All recipes with Herbes de Provence

Herbes de Provence is a traditional blend of aromatic herbs used in Provençal cuisine. This blend typically consists of thyme, rosemary, oregano, savory, and basil. Herbes de Provence are very versatile and can be used to flavor many dishes such as grilled meats, roasts, marinades, soups, and sauces. They add a fragrant Mediterranean flavor to dishes, as well as a touch of the Provence sun.

Here you’ll find all the recipes published by our food experts that feature Herbes de Provence as an ingredient.

Want to learn more? Read our article #, where you’ll discover useful and fascinating information about the origins, culinary uses, and health benefits of this ingredient!

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Split pea croquettes with white sauce

I came across this recipe for split pea croquettes, served with a creamy white sauce, at my favorite Biocoop. I adapted it slightly and added a few key steps to ensure the croquettes have a firm ...

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Goat Cheese and Summer Vegetable Tarte Tatin

Here is my recipe for a goat cheese and summer vegetable tarte tatin. It’s a unique and delicious dish, perfect for a summer meal with family or friends. Your choice: Tarte Tatin or upside-down ...

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Lamb Chops with Parsley and Garlic

If you're looking for a baked lamb recipe that's a change from the usual leg of lamb, I recommend this recipe for lamb racks with parsley and garlic. A lamb rack is a cut consisting of ...

Italy

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Fusilli with capers and chorizo

If you're looking for an easy-to-make and unique pasta recipe, I recommend this fusilli served with a delicious tomato sauce featuring chorizo and capers. It's a Mediterranean-inspired ...

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Baked Brussels Sprouts with Parmesan Cheese

I love Brussels sprouts, but I didn’t have a recipe for baking them in the oven—until now. This recipe for Brussels sprouts au gratin with Parmesan and herbes de Provence is the perfect solution. As ...

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Spaghetti Squash with Bolognese Sauce

If you're wondering what to do with that strange vegetable called "spaghetti squash," look no further! Here's my recipe for spaghetti squash Bolognese, a dish that's as tasty ...

Provence

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Easy Provençal Ratatouille

Here’s my recipe for an easy Provençal ratatouille, which will let you prepare this delicious traditional dish without spending too much time on it. In fact, we’ll cook all the vegetables in the same ...

Southwest

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Homemade dried duck breast

Here is my recipe for homemade dried duck breast, just as we make it as a family every year for the holidays! Dried duck breast is a delicacy that can be served as part of a cocktail dinner alongside ...

Greece

Detox

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My Easy Greek Salad

Here’s one of my favorite summer recipes: Greek salad—delicious and easy to make. All the colors of the Mediterranean come together in this dish. This classic combination of summer vegetables, olive ...