Wheat flour : nos idées recettes

All recipes with wheat flour

Synonyms: all-purpose flour.

Here you’ll find all the recipes published by our food experts that include wheat flour among their ingredients.

Wheat flour is an essential ingredient in cooking, widely used to make bread, pastries, pasta, pancakes, and many other dishes.

It is obtained by grinding wheat grains and is available in different varieties, such as white flour, whole wheat flour, and semi-whole wheat flour.

Wheat flour provides structure and texture to recipes, while also contributing to their flavor and color.

Want to learn more? Check out our article #.

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My Easy Homemade Puff Pastry

Here is my recipe for homemade puff pastry, heavily inspired by a recipe from 180° magazine and its special edition .As you’ll see, making puff pastry isn’t rocket science—as long as you take the ...

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My Rum and Vanilla Crepe Batter

At the request of a dear colleague who absolutely loved them, I’m sharing my exclusive recipe for rum and vanilla crêpe batter right here. The crêpes made with this batter are incredibly soft and ...

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With this recipe for homemade grain crackers, you’ll be able to wow your guests at cocktail hour! This recipe for homemade appetizer crackers is simply magical—thanks, Mom! 🤩 In no time at all, you’ll ...

Southwest

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The Crown of the Kings of the Southwest

Here is my traditional, tried-and-true recipe for the King’s Crown (also known as the King’s Cake), just as it’s made for Epiphany in the south of France (particularly in the Southwest and ...

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Light and moist dark chocolate cake

This Easter long weekend, I’m sharing my recipe for a perfectly guilt-free treat: a “light” dark chocolate cake.This cake is made with relatively little fat and sugar, so it’s sure to please ...

Portugal

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the traditional Sericaia from Portugal

Here is the recipe for traditional Portuguese Sericaia, which I learned to make during a cooking class in Lisbon.Sericaia is a very old Portuguese dessert, typical of the Alentejo region of ...

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Apple Crumble Pie

In our family, this delicious apple tart has been "tried and tested" for a long time! We named it that because, unlike a classic apple tart, the topping is made with an apple . The ...

Italy

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Onion panzerotti

Here is my original and delicious recipe for onion panzerotti. Panzerotti are small Italian pastries made from pizza dough and traditionally filled with tomato and mozzarella. They are then folded and ...

Brittany

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Breton beer galettes

Here is the recipe—tried and tested time and again—for Breton buckwheat galettes made with beer. In Brittany, these galettes are used for savory dishes, while wheat flour is reserved for sweet ...

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My homemade shortcrust pastry

Here’s my go-to recipe for homemade shortcrust pastry—it’s easy to make. This is my tried-and-true recipe that I’ve been using for years, and it’s helped me create countless delicious, authentic tarts ...