Pressure cooker : nos idées recettes

All recipes with pressure cooker

Here you’ll find all the recipes that use a pressure cooker for cooking, lovingly created for you by the site’s foodies!

The pressure cooker, also known as a pressure pot, is a kitchen appliance that has revolutionized the way we prepare meals. Developed in the mid-20th century and quickly adopted by households, it works on an ingenious principle: pressure cooking. By raising the boiling point of water, the pressure cooker significantly reduces cooking times while preserving the flavor and nutritional qualities of the food.

Long associated with the hearty stews of our parents or grandparents, it has continued to evolve over time. Recent models, which are safer and more ergonomic, adapt to modern needs by offering enhanced safety systems, timers, and programs tailored to different types of dishes. Versatile, it is equally suited to preparing traditional recipes (stews, pot-au-feu, soups) as well as quick everyday meals.

Beyond its practicality, the pressure cooker also embodies a certain ideal of home cooking: one of sharing, saving time, and efficiency. Today, it stands as an essential tool in home kitchens, capable of combining speed with authenticity.

Want to learn more? Read our article #.

Our Selection

Cocotte moderne fabriquée en France

SEB ClipsoMinut'Easy+ P4904816
chez
4.6
(569)
La cocotte-minute qui a accompagné des générations de français(es), dans une version modernisée et pratique.
Modèle qualitatif et durable.
✅On aime
fabriqué en France, 10 ans de pièces détachées
poignées rabattables
plusieurs capacités
❌On aime moins
fermeture "clipso" pas couverte par la garantie 10 ans
pas de minuteur
Le modèle SEB authentique

SEB Authentique P0530700
chez
4.5
(2006)
Le modèle classique, simple, robuste, durable.
Fabrication française.
✅On aime
pièces détachées et cuve garantie pendant 10 ans
panier vapeur
plusieurs capacités
❌On aime moins
hauteur du panier pas réglable
fermeture par vissage un peu plus longue que sur les cocottes modernes à "clip"
Entrée de gamme

MONIX Classica
chez
4.0

Premier prix de qualité acceptable, mais sans panier vapeur.
Fabriqué en Chine.
✅On aime
inox, compatible induction
pas de modèle en 6L
❌On aime moins
pas de panier vapeur
garantie 2 ans seulement

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Quick and Easy Mashed Potatoes

Here’s my recipe for homemade mashed potatoes. It’s quick and easy—especially if you have a pressure cooker! Homemade mashed potatoes are so much better! Mashed potatoes are one of those dishes that ...

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Swiss chard with pork

Here’s my recipe for Swiss chard with pork, a delicious slow-cooked casserole. It’s essentially a Swiss chard stew, simmered in a delicious mixture of sautéed pork loin, tomatoes, garlic, onion, and ...

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Spinach and Goat Cheese Puff Pastry Tart

Here’s my recipe for a puff pastry tart with spinach, goat cheese, and pine nuts. It’s a simple yet delicious recipe that I make all the time when I’m short on time. The kids and visiting friends love ...

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Steamed salmon with two types of cabbage

I discovered this recipe for steamed salmon with two types of cabbage at a "cook and dine" event in Toulouse, and I've made it many times since. First, you simmer the green cabbage and ...

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Mashed split peas

Split peas are a legume that’s both delicious and nutritious. In this recipe for mashed split peas, they’re combined with herbs, bacon bits, carrots, and—the chef’s secret—lightened up with a bit of ...

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Sautéed Chinese cabbage with soy sauce

This recipe for sautéed green cabbage with soy sauce lets you whip up a quick and healthy meal. Beyond green cabbage, you can adapt this cooking technique to many different vegetables! Enjoy, and ...

Detox

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My Simple Vegetable Soup

Here’s my recipe for a simple vegetable soup, a must-have classic in our household this time of year. It’s a soup that’s both light and hearty, and it keeps you nice and warm on cold winter ...

Provence

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Easy Provençal Ratatouille

Here’s my recipe for an easy Provençal ratatouille, which will let you prepare this delicious traditional dish without spending too much time on it. In fact, we’ll cook all the vegetables in the same ...

Ile-de-France

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Easy Rabbit Stew

Here is a very simple recipe for rabbit in gibelotte (sometimes incorrectly spelled "lapin en gibelote"). What is rabbit gibelotte? Gibelotte, which comes from the term "gibelet" ...

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Leek and Potato Purée

This recipe for leek and potato purée is very easy to make and is perfect as a side dish for a family meal. It’s absolutely delicious, with a hint of nutmeg and crème fraîche! Enjoy, and thank you ...