Spring onion : nos idées recettes

All recipes with spring onion

Synonyms: spring onion.

Here you’ll find all the original recipes lovingly created by the site’s foodies, featuring spring onions.

Spring onions, also known as green onions or scallions, are a type of onion harvested before they reach full maturity. They are distinguished by their dark green stems and whitish bulbs.

In the kitchen, spring onions are prized for their delicate flavor and crisp texture. They are often used to add a touch of fresh onion to salads, soups, omelets, and stir-fries. Using them adds a subtle flavor and a note of freshness to many dishes.

Want to learn more? Read our article #, and you’ll discover useful and fascinating information about the history, seasonality, culinary uses, and nutritional properties of this ingredient!

Harvest Period

C'est la pleine saison pour ce produit, profitez-en !

Italy

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Risotto with einkorn wheat, sweet potato, and Comté cheese

Have you heard of einkorn wheat? Also known as "engrain," it’s the first grain ever cultivated by humans! Here, I invite you to rediscover this ancient grain by preparing it risotto-style, ...

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Lamb shoulder roll with fresh herbs

This Easter, I cooked this rolled lamb shoulder stuffed with fresh herbs and spring onions, inspired by a recipe from the special issue of 180°C magazine, titled . It’s a series of books that aims to ...

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Salmon en papillote with spring onions

Here’s my recipe for salmon en papillote with cream and spring onions. It’s a very simple dish to prepare for a spring meal, just when spring onions start appearing in the markets.When it comes to ...

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Croquettes with spring onions, shiitake mushrooms, and tofu

With the arrival of spring, I felt like making this recipe for croquettes with spring onions, shiitake mushrooms, and tofu. I drew inspiration for this from the book . It’s part of an excellent ...

Israel

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Oriental-style chicken meatballs with sumac sauce

To create this recipe for Middle Eastern-style chicken meatballs with sumac sauce, I drew heavily on the magnificent and challenging book . Are these meatballs difficult to make? Don’t be ...

Lyon Region

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Shrimp dumplings

When you don't have pike or crayfish to make the traditional Lyon-style quenelle and its sauce, you can adapt the recipe using shrimp and local ingredients... from the Southwest :-) ...

China

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Chinese cabbage and chicken bites

Here is the recipe for these little Chinese cabbage and chicken bites. It’s originally based on a recipe by Jamie Oliver. It’s a delicious dish for a cocktail party or as a starter for an ...

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Lamb Navarin with Fresh Vegetables

I made this recipe for lamb navarin with fresh spring vegetables for an Easter dinner with friends, and we all loved it. It’s the perfect dish for spring, with all those fresh vegetables brightening ...

Thailand

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Swiss chard Pad Thai-style

Pad Thai is an iconic dish of Thai cuisine, made with stir-fried rice noodles and shrimp or chicken. In this vegetarian recipe, I use Swiss chard to add a meaty texture, along with cashews for ...

Corsica

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Brocciu Omelet

Here is the recipe for this unforgettable Brocciu omelet, which I discovered during a trip to Corsica. Brocciu is a staple in Corsican desserts, whether in cookies, the famous fiadone or Corsican ...