Lemongrass : nos idées recettes

All recipes with lemongrass

Lemongrass is an aromatic herb used in cooking for its fresh, lemony scent. It is commonly used in Asian cuisines, particularly in Thai and Vietnamese dishes, to add a distinctive and refreshing flavor. Lemongrass is often used in the form of finely chopped stalks or paste to flavor soups, curries, and marinades. Its aromatic qualities make it an essential ingredient for adding an exotic touch to your dishes.

Here you’ll find all the recipes published by our food experts that feature lemongrass as an ingredient.

Want to learn more? Read our article Lemongrass in the Kitchen: Origins, Nutrition, and Preparation, and you’ll discover useful and fascinating information about the origins, culinary uses, and nutritional properties of this ingredient!

Vietnam

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My Easy Beef Bobun

I made this beef bo bun recipe and we really enjoyed it, so I’m sharing it here! Beef bo bun is an iconic dish in Vietnamese cuisine, somewhere between a salad and a full meal. It’s a fresh, ...

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Honey-Ginger Confit Pork Belly

Here is my recipe for honey-ginger confit pork belly, which we made for Christmas dinner this year. Cooking and Side Dishes This pork belly marinated overnight in a soy sauce mixture with honey, ...

Thailand

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Thai-Style Red Curry with Tofu

This Thai-style red tofu curry is made with a variety of vegetables and typical Asian spices, all simmered gently in coconut milk. For those who aren’t familiar with it, tofu—this soy “cheese”—offers ...

Indonesia

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Chicken Skewers with Satay Sauce

This recipe for chicken skewers with satay sauce is very popular in Indonesian and Thai cuisine. These irresistible skewers are perfect for an Asian-inspired or contemporary dinner. They’ll also add ...

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Two cream soups: cauliflower and broccoli with galangal

Here’s my recipe for a duo of cream of cauliflower and broccoli soups, flavored with galangal. I learned how to make this dish during a cooking class. It has since become one of my go-to recipes for ...

Thailand

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Tom Yum Goong (Sweet and Sour Shrimp Soup)

Here’s my go-to recipe for Thai shrimp soup, also known as Tom Yum Goong. I made this soup for the first time in Bangkok during a cooking class, and I was amazed that I could create this explosion of ...