Archives des herbs

All recipes with herbs

Synonyms: fresh herbs.

Herbs are plants that add flavor and aroma to dishes. They are used in many cuisines around the world to enhance the taste of food. Among the most well-known herbs are basil, thyme, rosemary, cilantro, parsley, and mint. Each herb has its own unique flavor profile and can be used fresh or dried, depending on personal preference and the recipe.

Here you’ll find all the recipes published by our food experts that feature aromatic herbs as ingredients.

Want to learn more? Read our article #, and you’ll discover useful and fascinating information about the origins, culinary uses, and health benefits of this ingredient!

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Red lentil, cucumber, and feta salad

If you're looking for a colorful and delicious salad idea, try this recipe for a salad with red lentils, cucumber, and feta. It's a salad that's both flavorful and filling, perfect for ...

Italy

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Vegan Spaghetti Bolognese (with ragù)

I discovered this recipe for vegan spaghetti Bolognese (or "al ragù," as Italians call it) on Maya’s popular Instagram account, Fit Green Mind, which features many vegan recipes.The sauce ...

Provence

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Tomato Tart

Here is my recipe for tomato and mustard tart. It’s both easy to make and delicious. Enjoy, and thank you in advance for your comments. ...

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Warm Goat Cheese Pockets

This warm goat cheese wrapped in pastry, served on a bed of green salad, is an easy-to-make yet visually stunning recipe that will add a touch of originality to a festive appetizer. Originally, an ...

Detox

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Fish in foil packets

Here is my recipe for fish en papillote—delicious and very easy to make. Wrapped in parchment paper, the fish cooks gently in the steam from the vegetables and herbs that accompany it. This keeps it ...

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Zucchini and Tomato Flan

Here is my recipe for zucchini and tomato flan—colorful and delicious, perfect for a summer meal with friends or family. It’s a vegetarian and gluten-free recipe, since we’ll only be using cornstarch ...