Provence
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Traditional Nice-style Ratatouille

Here is my recipe for traditional Niçoise ratatouille, which I got from my Provençal mom! How do you make this traditional ratatouille? As you’ll see, this “old-fashioned” ratatouille recipe has an ...

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Bayadère Tart with Summer Vegetables

This is the second time I’ve made this Bayadère tart with summer vegetables, and everyone loved it again. Given its success, I’ve decided to share it with you! I adapted this recipe from one found in ...

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West Indies
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My Easy Eggplant Fritters

Looking for an original and exotic appetizer recipe? You’re sure to love this easy-to-make eggplant acras recipe! I adapted it from an excellent little book that’s packed with creative recipes and ...

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Provence
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My Baked Eggplant Caviar

Here is my tried-and-true recipe for baked eggplant caviar—it’s very easy to make. All you need to do is bake the eggplants in the oven, scoop out the flesh, and season it with olive oil and ...

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West Indies
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Pork Colombo with tomatoes and eggplant

If you want to cook a traditional Caribbean dish, I recommend trying this recipe for pork colombo with tomatoes and eggplant! You’ll love this dish with its exotic aroma and slightly spicy kick... ...

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Turkey
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Stuffed Eggplant with Feta

This recipe for eggplant stuffed with feta was inspired by the excellent book . I started with a Turkish recipe for eggplant with cracked wheat, adding feta and adjusting some of the cooking ...

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Provence
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Easy Provençal Ratatouille

Here’s my recipe for an easy Provençal ratatouille, which will let you prepare this delicious traditional dish without spending too much time on it. In fact, we’ll cook all the vegetables in the same ...

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Provence
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Eggplant Gratin with Tomatoes

This tomato-based eggplant gratin is one of the recipes I make most often during the summer! In fact, this dish requires only a few ingredients and is very easy to make, as long as you have an ...

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