All recipes with prunes

Prunes are dried fruits rich in fiber, minerals, and antioxidants. In cooking, they are often used to add a sweet, soft touch to savory dishes, such as tagines or roasted meats. They are also delicious in desserts, such as cakes, pies, and compotes. Thanks to their sweet flavor and soft texture, prunes add an interesting dimension to many dishes.

Here you’ll find all the original recipes lovingly crafted by the site’s foodies, which put prunes in the spotlight.

Want to learn more? Read our article #, and you’ll discover useful and fascinating information about the history, seasonality, culinary uses, and nutritional benefits of this ingredient!

Southwest

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Chicken with Prunes and Almonds

Here’s the legendary recipe for chicken with prunes and almonds that Mom has been making for us since we were little. The whole family has happily kept the tradition alive ever since 😋 Chicken with ...

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Prune Delight

I discovered this recipe for Prune Merveille during a cooking class. I’ve made it several times since then for meals with family or friends. It makes for a delicious and visually appealing dessert ...