Anchovies : nos idées recettes

All recipes with anchovies

Synonyms: anchovy fillets, salted anchovies, anchovies in oil.

Here you’ll find all the delicious recipes created by our culinary experts, featuring anchovies.

Anchovies are small, salted fish preserved in olive oil. They’re widely used in cooking to add an intense, salty flavor to dishes.

Whether you add a few anchovy fillets to a salad dressing or use them to season pizzas, pasta, or fish dishes, anchovies add depth of flavor and a Mediterranean touch to any recipe.

Add

Braised lamb with white beans and yogurt

Here is my recipe for braised lamb neck with white beans and yogurt—an irresistible, slow-cooked meat dish bursting with flavor. It combines quality local ingredients—lamb and beans—with flavors from ...

Provence

Add

Roasted Peppers with Anchovies

I make these roasted peppers with anchovies all summer long; they’re one of my little joys of the season. Since I’ve been making them for so long—and as a true Provençal—it was high time I shared the ...

Provence

Add

Braised fennel with onions and anchovies

Here is my recipe for braised fennel with onions and anchovies. I’m not very used to cooking fennel bulbs; I usually eat them raw as an appetizer. But once cooked, fennel is a truly interesting ...

Italy

Add

Onion panzerotti

Here is my original and delicious recipe for onion panzerotti. Panzerotti are small Italian pastries made from pizza dough and traditionally filled with tomato and mozzarella. They are then folded and ...

Provence

Add

Spaghetti with Fennel Greens

Here’s a family recipe I’ve finally been able to make, after planting some fennel at home! In this recipe for spaghetti with fennel greens, we don’t use the bulbs—which are commonly found in ...

Italy

Add

Neapolitan-style pizza

...

Provence

Add

Pissaladière

...

Provence

Add

My Homemade Tapenade: Quick and Easy

Tapenade, this delicious dish of Provençal origin, is a classic of Mediterranean cuisine. Made from olives, garlic, capers, olive oil, and aromatic herbs, tapenade is a savory blend of flavors that ...