Here’s the recipe for Apfelstrudel, or apple strudel. It’s one of the first recipes I ever had the pleasure of making!Little Fréd was just a toddler back then, since it was a 6th-grade cooking ...
English chocolate cake
Here’s the recipe for English chocolate cake, which my neighbor Andrew introduced me to. It’s a classic British recipe perfect for teatime.With this recipe, you’ll learn how to make this delicious ...
Avocado chocolate mousse with crispy dried-fruit tuiles
Here is my recipe for a plant-based chocolate mousse made with avocado, topped with a crispy tuile made with dried fruits (dates, walnuts, coconut). This is a completely vegan recipe (it contains no ...
the traditional Sericaia from Portugal
Here is the recipe for traditional Portuguese Sericaia, which I learned to make during a cooking class in Lisbon.Sericaia is a very old Portuguese dessert, typical of the Alentejo region of ...
My Bordeaux-style rum and vanilla cannelés
After numerous trials and tastings, here is my recipe for Bordeaux cannelés with rum and vanilla, which will help you make irresistible cannelés that are crispy on the outside and moist on the ...
Panna cotta with cranberry sauce
This recipe for panna cotta with cranberry coulis is a delicious and easy-to-make dessert. As its name suggests, panna cotta is a “cooked cream” dessert, originally from Piedmont, Italy. This recipe ...
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